All Recipes
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Wicked Dessert Puffs
Puff pastry pockets filled with a chocolate peanut butter cup candy…now that's wicked good!
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Baked Monte Cristo Sandwiches
Set aside the bread and serve this ham and cheese melt on puff pastry instead. Sweet and savory never tasted so good…especially when topped with a sprinkle of confectioners' sugar.
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New England Harvest Turnovers
These turnovers are a little savory, a little sweet and a whole lot of delicious. They're filled with apples, Cheddar cheese and bacon…you can't go wrong with that combination!
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Honeycrisp Apple, Cheddar and Cranberry Turnovers
Cheddar cheese is the perfect complement to the sweet fruit in these mouthwatering puff pastry turnovers. What a sophisticated dessert!
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Gouda & Apple Puff Pockets
Apples and cheese are a favorite combination that gets even better when tucked into flaky, easy-to-make puff pastry pockets. They're ready in less than one hour, but they'll disappear much quicker!
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Pizza Turnovers
Instead of a heavier dough, these pizza turnovers have a light and flaky puff pastry crust. Filled with pepperoni, mozzarella and Italian sauce, these turnovers really satisfy!
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Fig and Camembert Ravioli with Honey Balsamic Glaze
Easy to make, and oh, so good…these tender puff pastry "ravioli" are absolutely irresistible!
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Gorgonzola & Honey Pear en Croûte Salad
This restaurant-style salad is sure to impress your guests…but it's so easy to make, you can enjoy it anytime!
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Almond Orange Pithivier
The name is impressive, and so is the taste in this elegant dessert featuring circles of puff pastry surrounding an almond-orange filling. But what's even more impressive is that the recipe is so easy to follow.
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Stuffed Pork Tenderloins en Croûte
Having a dinner party or looking for a special holiday recipe? This flavorful pork dish features pork tenderloin topped with a sweet and savory mixture of port-flavored fruit and onions all wrapped in golden puff pastry…it not only tastes great, but it makes a beautiful presentation too.