All Recipes
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Cranberry-Walnut Crostadas
This delectable harvest dessert features easy to use pastry shells filled with a rich and creamy cranberry walnut filling. Ready in under an hour, they're really yummy and as simple as can be.
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Warm Crab Shells
Treat yourself and your guests to this luxurious main dish featuring golden puff pastry shells filled with an exquisite crabmeat-Swiss cheese mixture that's been perfectly seasoned and baked until hot and bubbling. How elegant!
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Lavender-Infused Mascarpone Mousse Pastries
Yes, these dessert treats are as luscious and delicious as they sound. They take a little time, but they're worth it!
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Pastry Shells with Fruit & Orange Cream
Using puff pastry shells allows you to make these bakery-style desserts in under an hour. The shells are filled with a silky orange cream that's topped with fresh fruit…delicious!
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Scrambled Egg Brunch Shells
Prepared puff pastry shells are filled with tender scrambled eggs and crowned with a savory cheesy sauce. Served as an elegant brunch dish, or for a special Sunday night supper, this dish is sure to please.
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Pineapple Mille-Feuille
This classic French "thousand leaves" dessert is easy to make when you use puff pastry shells. The shells are simply layered with fresh pineapple and an orange-and-rum scented pastry cream to make an unforgettable dessert.
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Chocolate Mousse in Chocolate-Dipped Pastries
We've found a way to make chocolate mousse even better…serve it in chocolate dipped puff pastry shells. When topped with cocoa powder and chocolate curls, this is a truly elegant dessert.
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Blueberries Vol-au-Vent
Vol-au-Vent is the French name for a puff pastry shell with a lid…ours are filled with pastry cream and a lemon-blueberry sauce to create these delicate individual desserts.
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Mascarpone Cream-Filled Shells with Cranberry Compote
Looking for a special dessert to showcase your elegant style? Try these festive, bakery-style pastries that use puff pastry shells for great taste, presentation and convenience.
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Pudding Pastry Shells
What could be easier for a quick family dessert? Just bake up puff pastry shells, fill with your favorite instant pudding and top with whipped topping.